Wine and Dine
In coordination with Overmountain Vineyards, Newman’s Restaurant at the Orchard Inn in Saluda will feature a special Wine Dinner under head chef Aaron Edwards….
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Henderson County Restaurant Week
To help local foodies better explore the restaurant scene, Henderson County’s annual week-long event will feature the area’s high-profile restaurants offering prix-fixe special menus….
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The Bowl and the Backpack
A parable of giving plays out in Flat Rock The urge to fill an empty bowl is nearly irresistible, and what better to fill…
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It’s All About Your BFF (Beer Friendly Foods)
Since opening in mid January, Juju’s Craft Cookery at Mills River Brewing Company has been serving hand-crafted comfort foods that pair well with the…
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Life is What You Bake It
Join Lindsay Cromartie of Gateaux Cakes and Pastries in downtown Hendersonville as she leads participants in two of her popular French Macaron classes this…
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There’s A Reason Why They’re Here
As of early 2020, longtime employees of The Purple Onion, Emily Lamar and Chambli Stuber, have taken over as co-owners of the popular restaurant…
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Flour Power
Pastry chef is inspired by a family history of philanthropy A native of Hendersonville, Lindsay Cromartie has been a helping hand in the kitchen…
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A Brewtiful New Concept
Seven years after Mark and Kristen Pavao began searching for the perfect café location, the couple realized their dream by re-opening 26-year-old Black Bear…
Read MoreFletcher Spices Up January
The town of Fletcher host its 19th Annual Fletcher Chili Cook-Off at Veritas Christian Academy in deep midwinter. Last year, the contest welcomed 16…
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One Pot, No Problem
“For this class, my inspiration was my wife,” reveals Randall Spencer, head chef at Old Rock Café in Chimney Rock. In mid December, Spencer…
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