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Candlelight Supper

February 15, 2019 @ 6:00 pm - 8:00 pm

$100

Come eat like the boarders would have in the Johnson Farmhouse. Professional chef Lisa Wilson of Savoring Thyme Personal Chef will provide a meal that Aunt Sallie herself might have cooked. The evening will start with a tour of the house focusing on the typical summer boarder’s experience. Then guests will sit down to eat a delicious meal. The menu will include pork tenderloin with herbed cream sauce, scalloped tomatoes, maple pecan green beans, corn fritters, and pound cake and ice cream. The cost is $100 per couple, and reservations and payment must be made in advance. Proceeds support Historic Johnson Farm. Space is limited, so call 828-891-6585 or email jfarm@hcpsnc.org to reserve¬†a spot.

Details

Date:
February 15, 2019
Time:
6:00 pm - 8:00 pm
Cost:
$100
Event Category:
Website:
https://www.facebook.com/events/680764432325769/

Organizer

Historic Johnson Farm
Phone:
828-891-6585
Email:
jfarm@hcpsnc.org
Website:
www.historicjohnsonfarm.org

Venue

Historic Johnson Farm
3346 Haywood Road
Hendersonville, NC 28791 United States
+ Google Map
Phone:
828-891-6585
Website:
www.historicjohnsonfarm.org