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Spanish Wine Dinner

August 24, 2017 @ 6:30 pm - 8:30 pm

$75

Season’s at Highland Lake executive chef Nate Sargent and pastry chef Megan Shreve will showcase the culinary delights of Spain with a five-course culinary journey. Tom Leiner with Grapevine Distributors will discuss the carefully selected wine pairings through the course of the event.  Reservations are by phone only so call 828-696-9094.

Details

Date:
August 24, 2017
Time:
6:30 pm - 8:30 pm
Cost:
$75
Event Category:
Website:
http://hlinn.com/seasons/menu/wine-dinner

Venue

Season’s at Highland Lake
86 Lily Pad Ln
Flat Rock, 28731
Phone:
8286969094
Website:
http://hlinn.com/seasons/