Re-embracing the Vine that Ate the South
Edith Edwards, aka the Kudzu Queen, deep-fried her first kudzu leaf on August 22, 1981. Decades later, she still remembers dipping the fronds in cold tempura batter and then…
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It Happens in Hendersonville
Edith Edwards, aka the Kudzu Queen, deep-fried her first kudzu leaf on August 22, 1981. Decades later, she still remembers dipping the fronds in cold tempura batter and then…
Read More